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Secret Chocolate Cake

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  • 4 eggs
  • 1 cup of sugar
  • 1/2 cup of melted butter
  • 1 cup of milk
  • 2 cups of wheat flour
  • 1/2 cup of cocoa powder
  • 1 tablespoon of baking powder

How to Prepare the Cake:

Mix the 4 eggs, sugar, butter, and milk well, then add the wheat flour, cocoa powder, and baking powder, mix again. Grease a mold with butter and pour the dough. Bake in a preheated oven at 180°C for approximately 40 minutes.

NOTE: After baking, wet the cake with simple chocolate syrup (1 cup of milk, 1 tablespoon of sugar, 2 tablespoons of cocoa powder, mix everything and soak).

Mousse Ingredients:

  • 1 cup of concentrated passion fruit juice
  • 1 can of condensed milk
  • 1/2 box of cream
  • 1 cup of powdered milk

Mousse Preparation Method:

Beat everything in a blender until it’s very creamy and then pour it on top of the cake. Leave it chilling for 3 hours and then just serve.


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